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"Food and Beverage Service Quiz": HTML5 Crossword |
Across3. Donna’s guests were amazed when she presented Muscato white wine. They tasted the wine first and ordered 2 bottles after learning that is being being aged for years. What essential detail is reflected in the situation? (7)
5. Tina noticed that the finish of her industrial kitchen wall creates glare, causing her staff discomfort and fatigue. What type of finish is best reflected in the situation? (4,5,6)
8. Brands Laira Chardonnay had undergone several processes before it became one of the best white wines in Europe. The manufacturer deals with wine production, from a meticulous grape selection till effective bottling and packaging. What terminology is best reflected in the situation? (12)
9. A hotel requires space not only for its guestrooms, but also for infrastructure such as vertical transportation (stairs and elevators), horizontal circulation (corridors), and other such service areas. What of the following components of physical plant is best reflected in the situation? (9,6)
11. Floyd has a broken schedule for two weeks. He will start at 8 am to 12 nn for the breakfast and back at 6pm to 10pm for dinner. What type of roster best reflected in the situation? (9,6)
12. Jemuel is a service manager in Aso Fine Dining Restaurant, considers one employee to temporarily take over Anne who recently gave birth to her first born baby. What consideration in making staff roster is best reflected in the situation? (5,12)
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Down1. The science of fitting the job to the individual worker. (10)
2. Cabernet sauvignon is grown all over the world, but rarely achieves greatness. It ripens late and can quite weedy in cooler climate regions such as Chile. It involves the manner of cultivating grapevines. What terminology is best depicted in the situation? (11)
4. Exquisite Restobar has a large area where there is indirect light penetrating the space. Whiat color of the ceilings is advisable for the restobar? (5)
6. Ben is in charge of a certain station & sees to it that his station in the restaurant has a smooth-sailing service operation. What F&B personnel is best reflected in the situation? (7,4,6)
7. John can suggest and serves beverages specially wines to guests. What F&B personnel is best reflected in the situation? (9)
10. Alfred receives a night premium pay of P 1,000 after working 11pm to 7am schedule for two weeks. What work shift is best reflected in the situation? (9)
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ACROSS
3. Donna’s guests were amazed when she presented Muscato white wine. They tasted the wine first and ordered 2 bottles after learning that is being being aged for years. What essential detail is reflected in the situation? (7)
5. Tina noticed that the finish of her industrial kitchen wall creates glare, causing her staff discomfort and fatigue. What type of finish is best reflected in the situation? (4,5,6)
8. Brands Laira Chardonnay had undergone several processes before it became one of the best white wines in Europe. The manufacturer deals with wine production, from a meticulous grape selection till effective bottling and packaging. What terminology is best reflected in the situation? (12)
9. A hotel requires space not only for its guestrooms, but also for infrastructure such as vertical transportation (stairs and elevators), horizontal circulation (corridors), and other such service areas. What of the following components of physical plant is best reflected in the situation? (9,6)
11. Floyd has a broken schedule for two weeks. He will start at 8 am to 12 nn for the breakfast and back at 6pm to 10pm for dinner. What type of roster best reflected in the situation? (9,6)
12. Jemuel is a service manager in Aso Fine Dining Restaurant, considers one employee to temporarily take over Anne who recently gave birth to her first born baby. What consideration in making staff roster is best reflected in the situation? (5,12)
DOWN
1. The science of fitting the job to the individual worker. (10)
2. Cabernet sauvignon is grown all over the world, but rarely achieves greatness. It ripens late and can quite weedy in cooler climate regions such as Chile. It involves the manner of cultivating grapevines. What terminology is best depicted in the situation? (11)
4. Exquisite Restobar has a large area where there is indirect light penetrating the space. Whiat color of the ceilings is advisable for the restobar? (5)
6. Ben is in charge of a certain station & sees to it that his station in the restaurant has a smooth-sailing service operation. What F&B personnel is best reflected in the situation? (7,4,6)
7. John can suggest and serves beverages specially wines to guests. What F&B personnel is best reflected in the situation? (9)
10. Alfred receives a night premium pay of P 1,000 after working 11pm to 7am schedule for two weeks. What work shift is best reflected in the situation? (9)
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